Granular compound enzyme for wheat-based and paddy-based diets

Add xylanase and¦Â-glucanase, which poultry cannot secrete to decompose the SNSP anti-nutritional factor in wheat and paddy diet, and decrease the digesta viscosity in intestine. Thus weaken the direct restrain function to digestive enzyme, and increase the nutrient's digestive and absorption rate;

Add cellulase, which poultry cannot secrete to decompose the cell wall amylose in wheat and paddy, and decrease the blocking function to the nutrient in cell, so as to enhance the contact between the nutrient in cell and the digestive enzyme, and increase the digestive rate of nutrient.

Strengthen the effect of endogenous endoamylase in poultry, destroy the structure of resistant starch, and increase the utilizable energy value of wheat and paddy;

Reduce the feed material variation of different batch, maintain the stability of the feed quality;

2. Increase the feed quality of wheat and paddy diet, and improve animal performance.

Increase the digestibility to protein and starch for poultry, and reduce nutritional diarrhea.

Reduce the organic substance which can be utilized by bacteria and inhibit their proliferation to prevent bacterial diarrhea;

Increase the ADG, reduce the feed/gain rate, shorten the fattening time, and improve the uniformity;

Increase egg production, decrease the feed/egg rate, maintain and prolong the peak period, increase the average egg weight and lower the broken egg rate.

3.Increase feed conversion rates and prevent the environ-ment pollution.